+31 571 27 21 41
info@frankfoodproducts.com
Quality & Production
Quality & Production
FRANK Food Products works according to high certified quality standards: FSCC22000, Riskplaza, SKAL, Valid IT and GMP+.
Production information
Our processing plant is located in Twello, The Netherlands. Here we process lupin, soy and EU allergen free grains like corn and oat.
Some specific information:
Lupin:
We are able to grind, toast, de-hull and concentrate the proteins. We can also provide
special compounds for even more functionality in specific applications.
The grinding sizes are assured by the use of sieves.Pack sizes of our lupin products are: 20, 25 kg paper bags, big bags or silo trucks.
Soy:
The soy production process is comparable to the lupin beans process.
We are able to grind, toast and dehull.
Hulls and kernel parts are separated very carefully.
Grinding seizes are assured by the use of sieves.
Pack sizes of our soy products are: 15, 20, 25 kg paper bags, big bags or silo trucks.
Corn:
We are able to toast and grind.
Grinding sizes are assured by the use of sieves.
Pack seizes: 20 kg or 50 lb PE bags, truck loads or container loads.
Grinding seizes are assured by the use of sieves.
Pack sizes of our soy products are: 15, 20, 25 kg paper bags, big bags or silo trucks.
Corn:
We are able to toast and grind.
Grinding sizes are assured by the use of sieves.
Pack seizes: 20 kg or 50 lb PE bags, truck loads or container loads.
OAT:
We are able to toast and grind.
Grinding sizes are asured by the use of sieves.
Pack sizes: 20 kg or Big Bags
General production process
A simplified presentation of FRANK Food Products processing:
